In this all new video I will be making baked turkey wings, dressing, sweet potato’s, greens and macaroni and cheese. See below for ingredients. My wine of choice was Pinot Grigio paired with Tropicana orange juice.
🎶 Provided by Saint Houston
•Rinse with white vinegar and lemon juice.
•Season both sides with black pepper, garlic & onion powder, poultry seasoning, rosemary and thyme.
•Add 1tbsp of butter
• Bake at 375 for at least 1hour, basking the wings every 20 minutes.
•Prepare cornbread per instructions
•Dice onion, green pepper, and celery
•Sauté onion, celery, and green pepper until soft. Add chicken broth and cream of celery, bring to a boil.
•Pour mixture over crumbled cornbread and mix. Make sure no spots are dry.
•Bake In 375 until brown at least 30minutes
• Boil potatoes until soft
•.Peel and slice 1/2in thick
•Add the following ingredients sugar, brown sugar, cinnamon, nutmeg, syrup and vanilla extract
•Stir and bake in 375 about 20minutes
• Spinach and Kale